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Enjoy The Dixboro Project
The Dixboro Project, located in Ann Arbor, MI, offers a unique dining experience that blends rustic charm with elegant decor. Known for its delicious food, craft cocktails, and attentive service, it's an ideal spot for special occasions, from intimate dinners to celebrations. Guests rave about standout dishes like the wagyu burger and trumpet mushroom appetizer, while the seasonal cocktails and bakery items also receive high praise. The thoughtful staff enhances the experience, making personalized recommendations to elevate every visit. With a vibrant atmosphere, it’s a must-visit destination for anyone seeking memorable meals and warm hospitality.
About
The Dixboro Project
Welcome to The Dixboro Project, a culinary gem located at 5400 Plymouth Rd, Ann Arbor, MI. This unique restaurant captures the essence of community dining with its rustic yet elegant barn aesthetic, creating a warm atmosphere that invites both casual diners and those celebrating special occasions.
The Dixboro Project boasts a menu that is both innovative and comforting, showcasing a diverse array of dishes and cocktails crafted with seasonal ingredients. Customers rave about the flank steak and wagyu burger, both of which highlight the chefs' dedication to quality and flavor. The pizza, particularly the sausage variety, stands out as a must-try, embodying the perfect crust-to-topping ratio that satisfies every palate.
The service here adds another layer of excellence. Friendly and knowledgeable staff, like Mandy and Victoria, go above and beyond to ensure a memorable dining experience. Guests often feel personally catered to, receiving thoughtful recommendations not only for entrees but also for beverages, making each visit feel bespoke. Complimentary welcomes, such as Prosecco for special occasions, elevate the dining experience and showcase the restaurant's commitment to hospitality.
For those seeking a cozy spot with great energy, The Dixboro Project delivers. With its charming decor and the enticing aroma of baked goods like the cardamom pistachio bun and almond croissant, every corner of the restaurant speaks to quality and care. Customers have noted the slight pricing increase but, as seen in reviews, many find the experience worth every cent.
This venue is also a fantastic choice for events, perfect for weddings or birthday gatherings, infusing celebrations with both elegance and heart. So whether you're enjoying a casual lunch with friends or marking a significant milestone, The Dixboro Project promises a delightful culinary adventure.
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“ Such a great time!! Delicious food, incredible cocktails, and such attentive, kind staff. The price can definitely add up quick, but we found it worth it for the experience. We look forward to coming back again! ”
“ We came here for an intimate birthday dinner, and this restaurant did not disappoint! It's a lovely spot to celebrate a special occasion. We were welcomed with complimentary Prosecco, which was such a thoughtful touch. Our waitress, Mandy, was fantastic! She was friendly, attentive, and super knowledgeable about the menu. She helped us choose dishes that suited our tastes perfectly and made sure we felt taken care of throughout the evening. The marinated tomatoes were juicy and fresh, the shells and cheese were warm and comforting, the bread rolls were so soft and pillowy. For mains, we had the duck and the bass, both were beautifully prepared and full of flavor. We will definitely be visiting again. ”
“ Came here for an early dinner for friend’s birthday and it was our first time here. Amazing atmosphere and loved the energy of our server, Martin. He made fantastic recommendations and was very friendly. Thank you for a lovely evening! ”
“ Delicious cocktails and pizza, with seasonal special cocktails. Rustic yet elegant barn vibe, decorated beautifully for fall. A little pricey but Highly recommended for a special lunch or dinner. We were there at 12:30 on a Friday. Make reservations!! We were so full that we were going to take baked goods home with us but they ran out by the time we were ready for dessert at 2:30pm so maybe go earlier if their bakery items are your priority. ”
“ We went for our anniversary dinner and we loved it. We ordered the flank steak and the wagyu burger for the entrees. For sides, we got rolls, macaroni (sans peas) and mashed potatoes. The potatoes were surprisingly very green, they weren't my favorite but everything else was delicious. My husband liked the potatoes. They gave us a free toast as well. I didn't like the options for the mocktails, but the bartender made me a custom one. It was delicious and I got 2. For dessert, I tried to cherry/lime parfait and my husband got the chocolate and coffee cake with an espresso. I found the parfait to be VERY EXTREMELY strong of lime so I got the peach tart instead. The peach tart was absolutely delicious and balanced. The server and staff were very on top of everything, very attentive. Very nice and knowledgeable on the menu. I appreciate this place! ”